blogging's like slicing your brain to thin strips, salting em, and then drying em under the sun. It'll be fun watching every drop of moisture evaporating from them, each strip curling up like besuto prawn crackers when dropped in steaming hot oil. I could even hear them crackling.
Sunday, April 08, 2007
Barako at Saging
I am having banana walnut muffin and steaming kapeng barako for easter lunch. No easter eggs this time for me. Not that bad really. Just living the life.
And oh. Happy birthday to my baby brother Christian! Matanda ka na uy!
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